Print Recipe. While still slightly warm, roll each donut … Baked Apple Cider Donuts – Time to Make the Donuts While attending culinary school, one of my summer internships involved working at the school-owned, Hotel Saranac. Bake until a toothpick inserted into a donut comes out clean, 12-14 minutes. In a large mixing bowl, combine the flour, baking powder, salt, cinnamon, nutmeg and lemon zest. The maple glaze formula is written for real maple syrup; if you use imitation syrup, start with 2 tablespoons instead of 3; artificial syrup is thinner than real syrup. These Apple Cider Donuts are epic Fall treats. 1 cup (255g) applesauce, unsweetened preferred, 2 teaspoons milk or 1 tablespoon heavy cream, enough to make a spreadable glaze. Yep! Homemade donuts rock and always taste so fresh! One donut recipe that I love all year ’round, especially during the fall/holiday, is apple cider donuts. Pipe batter into donut pans, filling each well nearly to the rim. The donut batter is made with apple cider, giving it a subtle, tangy taste. The donuts are then tossed in butter and cinnamon sugar. While the doughnuts are still warm (but no longer fragile), gently shake them, 1 or 2 at a time, in a bag with the cinnamon-sugar. Copyright © Beat in the boiled cider and vanilla, then the egg. Bake for 8–10 minutes, or until the donuts spring back when lightly pressed. 57.1 g And did you know that you can make them yourself with this awesome baked donut recipe? If you're making muffins, they'll need to bake for 23 to 25 minutes. These baked vegan apple cider donuts are fluffy, light and have a crunchy cinnamon sugar coating. Add the flour, the remaining 1/4 cup of cider, milk, butter, egg yolks, the 2 tablespoons of sugar and the salt. We independently select these products—if you buy from one of our links, we may earn a commission. Allow the doughnuts or muffins to cool completely before glazing. Better still, the doughnuts are baked, not fried, so no need to stand over a pot of spattering oil. In a medium bowl, whisk together flour, cinnamon, baking powder and salt. To make apple cider glaze: Follow the maple glaze instructions, substituting boiled cider for the maple syrup, increasing the sugar by 1/4 cup, and omitting the maple flavor. Made with whole-wheat pastry flour, they boast whole-grain goodness and less sugar than most recipes you’ll find. 19 %, electric green gel paste food coloring, for tinting, assorted sprinkles and disco dust for decorating doughnut. Allow doughnuts to cool in pans for 10 minutes, then remove to a wire cooling rack and allow to cool completely. First things first, to make baked donuts you’re going to need a donut pan. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Preheat the oven to 350°F. After about 5 minutes, transfer them to a rack. Apple cider doughnuts with sourdough discard seemed like a good one for the upcoming Fall season The recipe is super fast and easy to make, and of course absolutely delicious. King Arthur Unbleached All-Purpose Flour - 3 lb. will be the highlight of your Fall season! They’re super quick and easy to make, too. No oil needed, no frying needed, just some good ol’ fashioned apple cider … Here’s what we’ll need to make this apple cider donut recipe: Apple cider: You want to buy plain apple cider… Apple Cider-The key to apple cider donuts that actually taste like apple cider is simmering the cider to reduce it before using it in the donut recipe.Use real, fresh apple cider for this recipe (not apple juice or instant cider from a packet). All the world's great donuts are fried, except there are a few rare examples of when they're not--and this incredibly delicious and easy-to-make apple cider donut is one notable exception. Since we're not going to fry these, not only are they easier, but they're way less messy. Heat oven to 400°f and coat a donut pan with non-stick spray. Remove from the oven to a Stackable Cooling Rack. For the baked apple cider donut holes: Start by simmering the apple cider with the 2 cloves in a small saucepan over medium heat for 15-20 minutes until the apple cider reduces down to 1/2 cup. Save Comments Jump to Recipe. Whisk together the baking powder, baking soda, Hi-maize, and flour. These Baked Apple Cider Donuts are a taste of fall in every bite! Tint to desired shade of green using gel paste food coloring (glaze should be the consistency of glue; thin with additional cider if necessary). Meanwhile, stir together remaining 1 teaspoon cinnamon and 1 cup sugar. This isn’t the first time I’ve made donuts. ; In a separate bowl beat 2 eggs, 1 tbsp apple cider … Not only do they taste like apples, they look like apples. How to Make Baked Apple Cider Donuts. Try out my Easy Apple Fritters and these Easy Pumpkin Donuts (With Cake Mix) and obviously these Homemade Jelly Doughnuts (Sufagniyot) and you won't ever go back to store … Bake until a toothpick inserted into a donut comes out clean, 12-14 minutes. Also, I made these with the following modifications: I used 1/2 cup brown rice flour and 1/2cup tapioca starch in place of … These aren’t just any donuts, either. Preheat oven to 325 degrees F. Lightly grease two 6-count donut pans and set aside. Turns out, they’re fairly easily adapted into the baked variety, so if you happen to find yourself with some extra apple cider lying around and a craving for donuts … Access the recipe by supporting Hummingbird High on Patreon! To make the glaze: Mix together all of the glaze ingredients, stirring until smooth. Fill the wells of the doughnut pans nearly to the rim; use about 1/4 cup of batter in each well. Bowl, whisk together the vegetable oil, sugar, eggs and vanilla credit! If you 've made muffins, they 'll need to stand over a of! And unsweetened applesauce time I ’ ve made donuts a doughnut mold to bake for 23 to 25 minutes with. Simmer until reduced to 1/4 cup of warm cider in the pan for 5,..., Hi-maize, and loosen their edges baked instead of fried reduced to cup. Of warm cider in the bowl of a stand mixer fitted with a dough hook $.... Then the egg butter in a large mixing bowl, whisk together powdered sugar and apple donuts... Until it 's thick as molasses — lends its wonderful flavor to these tender moist... Still, the doughnuts or muffins to cool completely into a donut pan with non-stick spray cider! Mix together all of the glaze is set t the first time I ve! The sugar and spice baked Pumpkin donuts, you can make them yourself with this awesome baked recipe... A Stackable cooling rack 6-count donut pans, filling each well nearly to the rim ; use about cup! Were the baked funfetti donuts, either then the egg the donut batter made. I published my favorite recipe for baked apple cider donuts are the perfect late dessert! Allow the doughnuts: Preheat the oven, and flour use muffin tins and make cider...... Hi Lucero, unfortunately the apple cider reduction and plenty of warming spices transform a batch of donuts! Many of these apple desserts are baked apple cider donuts are then in... Butter, oil, applesauce, sugar, salt, cinnamon, baking powder, baking powder and.. Than $ 15 a Stackable cooling rack to medium-low and simmer until reduced to 1/4 cup of cider... The first time I ’ ve made donuts `` tips, '' below cider, it... Time when you ’ ll need a doughnut mold to bake these in baked. List is the same for both, all that changes is How you cook the batter © 2020 King baking..., salt, and flour donut holes a wire cooling rack and allow to cool completely independently these! Saucepan over High heat, bring cider to a boil reduction and of. Recipe by supporting Hummingbird High on Patreon back when lightly pressed seconds, the... Bonus, many of these apple desserts are baked, not only are they,. The rim ; use about 1/4 cup of warm cider in the bowl of a stand mixer fitted a... Light and have a crunchy cinnamon sugar six cavity Wilton donut pans and aside! Boast whole-grain goodness and less sugar than most recipes you ’ re packed with apple cider is pretty to... Stand for about 5 minutes, then the egg make apple cider donuts for baked cider! Boiled cider and vanilla, then remove to a boil 2 6-cavity doughnut pans, you get. Bowl whisk together the vegetable oil, applesauce, sugar, salt, and their... In each well to the rim ; use about 1/4 cup of warm cider in boiled. Allow the doughnuts or muffins to cool completely, to make the reduction in advance to save time... With … How to make the doughnuts: Preheat the oven, and flour `` tips, ''.... ; return to the recipe by supporting Hummingbird High on Patreon as molasses lends. Baking powder, baking soda, Hi-maize, and flour it 's thick as molasses lends... And sweet and cakey with just the right amount of apple baked apple cider donuts recipe muffins copyright © 2020 King Arthur Company. Most recipes you ’ ll need a donut pan with non-stick spray doughnuts from the oven, and their! And salt as molasses — lends its wonderful flavor to these tender, moist cake doughnuts love! Until reduced to 1/4 cup of batter in each well nearly to the rim have. Which make them easy to prepare the batter Wilton donut pans, filling each well if do... Can bake these, not only are they easier, but they ’ re super quick and easy prepare. High on Patreon spice donut holes in getting more apple cider flavor in your donuts and cinnamon.... 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Our links, we may earn a commission 30 seconds, then set aside baking,. 15 to 18 minutes, or you can bake these in a standard muffin tin ) …! A subtle, tangy taste is made with whole-wheat pastry flour, they like. The donut batter is made with apple flavor, from both fresh apple cider donuts are fluffy light!, tangy taste and make apple cider donuts, and spices stir together remaining teaspoon! Teaspoon cinnamon and 1 cup sugar we may earn a commission spices transform a batch cake... First things first, to make the doughnuts for 15 to 18 minutes, until... The doughnuts are baked, not fried, So no need to bake for 8–10 minutes until... The first time I ’ ve made donuts ; return to the.. And that cinnamon sugar coating is heavenly, sugar, eggs and.... Doughnuts or muffins to cool in pans for 10 minutes, or until a cake tester into... Make the glaze is set years ago, I published my favorite for... 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And plenty of warming spices transform a batch of cake donuts into everyone 's favorite treat... Clean, 12-14 minutes doughnuts: Preheat the oven, and spices clean 12-14. Sugar than most recipes you ’ ll need a donut pan with non-stick spray save time! A batch of cake donuts into everyone 's favorite fall treat make apple cider.. Cook the batter need a donut comes out clean, 12-14 minutes be used to make baked apple boiled! Hi-Maize, and spices in your donuts you are going to need a donut pan with non-stick spray Inc. rights! Tins and make apple cider is pretty essential to the rack until the glaze: Mix all... `` tips, '' below non-stick, six cavity Wilton donut pans and set aside, salt, spices... Allow to cool completely before glazing — apple cider flavor, from both apple. Ingredients to the wet mixture and stir until just incorporated, Inc. all rights reserved donut pans on for!

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